The Cupcakes and Cashmere Miniature Baked Donuts Are Tiny
References: cupcakesandcashmere & cupcakesandcashmere
The Cupcakes and Cashmere Miniature Baked Donuts post comes of blogger Emily Schuman's recent love of the snack. While the dessert is often quite heavy in sugar and grease, their minimal size makes them slightly healthier and by consequence more appropriate for a morning coffee.
To produce these Miniature Baked Donuts, Schuman referenced the Baking Bites webpage. To begin, one needs a bite sized donut tray, one that can be purchased at most cooking stores. She then followed the recipe via the incorporation of baking soda, salt, brown sugar and a large egg. This batter was topped with a thick vanilla glaze, made with milk and confectioners' sugar. Brightly colored sprinkles brought the dessert together in a traditional yet funky manner.
To produce these Miniature Baked Donuts, Schuman referenced the Baking Bites webpage. To begin, one needs a bite sized donut tray, one that can be purchased at most cooking stores. She then followed the recipe via the incorporation of baking soda, salt, brown sugar and a large egg. This batter was topped with a thick vanilla glaze, made with milk and confectioners' sugar. Brightly colored sprinkles brought the dessert together in a traditional yet funky manner.
Trend Themes
1. Miniature Snacks - Creating miniature versions of traditional snacks could tap into the novelty trend, promoting a sense of playfulness and creativity in the food industry.
2. Healthier Desserts - Trend towards making desserts healthier and using higher-quality ingredients presents an opportunity for companies to disrupt the conventional, sugar-laden dessert market.
3. DIY Baking - With the growing interest in home cooking and baking, companies could create products geared towards small-batch baking, promoting creativity, experimentation, and customization in the baking industry.
Industry Implications
1. Snack Industry - Creating unique and healthy snack options could disrupt the traditional sugary snacks market, tapping into the growing interest for healthier snacks among consumers.
2. Dessert Industry - Developing healthier dessert options that use premium ingredients could offer a differentiation opportunity and disrupt the conventional dessert market, which is often associated with high levels of sugar and unhealthy ingredients.
3. Baking Industry - Developing and promoting DIY baking tools and products that cater to home bakers, who want to pursue their passion in smaller scale, could disrupt the current market and appeal to the growing interest in home cooking.
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