McAlister's Deli is Putting a Seasonal Twist on Its Most Popular Dishes
Katherine Pendrill — September 8, 2016 — Lifestyle
The fast casual chain McAlister's Deli recently gave its menu an update for the fall 2016 season. Instead of following the lead of other brands and ushering in a new lineup of pumpkin-flavored products, the chain decided to put a twist on its existing dishes.
The fall 2016 menu for McAlister's Deli features updated versions of some of the company's most popular dishes. For instance, customers can now craft their own Giant Spuds by choosing from toppings such as cheddar-jack cheese, Ro*Tel chili or bacon. Additionally, the chain's French Dip sandwich now comes with a bigger portion of black Angus roast beef and Swiss cheese. Finally, Green Tea has been added as a permanent menu addition.
The changes to McAlister's Deli's menu demonstrates how brands can make small changes to update their menu for the upcoming fall season.
The fall 2016 menu for McAlister's Deli features updated versions of some of the company's most popular dishes. For instance, customers can now craft their own Giant Spuds by choosing from toppings such as cheddar-jack cheese, Ro*Tel chili or bacon. Additionally, the chain's French Dip sandwich now comes with a bigger portion of black Angus roast beef and Swiss cheese. Finally, Green Tea has been added as a permanent menu addition.
The changes to McAlister's Deli's menu demonstrates how brands can make small changes to update their menu for the upcoming fall season.
Trend Themes
1. Menu Updates - Brands can make small changes to their menus to update and cater to seasonal preferences.
2. Customization Options - Allowing customers to personalize their orders with various toppings or accompaniments can enhance the dining experience.
3. Permanent Additions - Introducing new permanent menu items can create excitement and entice customers to try them out.
Industry Implications
1. Fast Casual Dining - Fast casual dining chains can capitalize on seasonal changes by updating their menus with new offerings.
2. Food Service - The food service industry can benefit from offering customization options to meet the varied preferences of their customers.
3. Beverage - The beverage industry can explore adding new and unique options to their menus to attract customers and drive sales.
3.3
Score
Popularity
Activity
Freshness
