Luxirare Creates Crisps with Prosciutto, Vanilla & Cilantro
Elsa Blaine — August 15, 2009 — Lifestyle
References: luxirare
Gourmet potato chips are the latest innovation by the foodies at Luxirare. Epicurean ingredients such as red pepper threads, prosciutto, vanilla pod seeds, and cilantro leaves have been embedded between two ultra-thin sheets of shaved potato. The layered delights are then baked on a crimped rack resulting in a deliciously wavy crispy snack.
Sprinkled with coarse salt, the treats would be perfect as an appetizer for a cocktail party or just an afternoon snack with a cold beer.
I just love Luxirare’s retro-futurist instructional photographs showing how the potato chips were made, there’s a Woody Allen ‘Sleeper’ sort of feel to them.
Sprinkled with coarse salt, the treats would be perfect as an appetizer for a cocktail party or just an afternoon snack with a cold beer.
I just love Luxirare’s retro-futurist instructional photographs showing how the potato chips were made, there’s a Woody Allen ‘Sleeper’ sort of feel to them.
Trend Themes
1. Gourmet Chips - The trend of using high-end, unique ingredients in potato chips presents opportunities for disruptive innovation in the snack industry.
2. Layering Technique - Innovative layering techniques that create unique textures and pairings of ingredients could disrupt the way chips are made and consumed.
3. Retro-futurism Photography - The use of retro-futuristic photography in food marketing can create an aesthetic that stands out in the industry.
Industry Implications
1. Snack Food - The gourmet chip trend presents opportunities for disruption in the snack food industry, encouraging experimentation and unique flavor combinations.
2. Food Photography - As retro-futurism becomes more popular, the food photography industry could capitalize on this aesthetic to create unique and eye-catching visuals for food marketing campaigns.
3. Premium Ingredients - As consumers become more interested in premium ingredients, industries such as farming and ingredient sourcing could see an increase in demand for high-quality, unique ingredients for use in snack foods.
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