Lolipop-Pies by Luxirare are Guilt & Commitment-Free
Elsa Blaine — July 25, 2009 — Lifestyle
References: luxirare
Lolipop-Pies are the ultimate mini snack food. Created by ultra-hip fashion blogger and foodie Luxirare, the tiny treats are like baked fruit-filled ravioli.
Luxirare uses everything from apple and blackberry filling to bananas and chocolate, yummy! She says each ‘pie-on-a-stick’ is only 50 calories, so you can try a bunch of flavors without too much guilt.
I think she’s really got something here. Do you really think you could pass up a yummy low-cal berry Lolipop-Pie sitting on the counter when you pick up your latte? I think not.
Luxirare uses everything from apple and blackberry filling to bananas and chocolate, yummy! She says each ‘pie-on-a-stick’ is only 50 calories, so you can try a bunch of flavors without too much guilt.
I think she’s really got something here. Do you really think you could pass up a yummy low-cal berry Lolipop-Pie sitting on the counter when you pick up your latte? I think not.
Trend Themes
1. Mini Pie Snacks - The trend of mini-sized, guilt-free, and low-calorie pie snacks opens up opportunities for food companies to create innovative and healthy on-the-go dessert options.
2. Pie-on-a-stick - The trend of putting pies on a stick creates opportunities for food manufacturers to create portable, shareable, and visually appealing desserts.
3. Baked Fruit-filled Ravioli - The trend of using unique shapes and textures, such as ravioli, for dessert items provides opportunities for food brands to offer innovative and surprising combinations for consumers.
Industry Implications
1. Food Manufacturing - Food manufacturers can take advantage of the mini pie snack trend and create new lines of products that are both delicious and healthy for consumers.
2. Food Service - Cafes, restaurants, and other food outlets can incorporate pie-on-a-stick and other mini pie snacks into their menus as a fun and unique dessert option for their customers.
3. Health Food - The trend towards low-calorie and guilt-free desserts means that health food companies can create innovative pie snacks that cater to the growing demand for healthier food options.
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