Lily's Sweets Low-Sugar Gummies Come in Two Varieties
Michael Hemsworth — September 14, 2021 — Marketing
References: lilys & candyindustry
Gummy candies are a favorite amongst many consumers with a sweet tooth but are often associated with a high-sugar recipe, which is something the Lily's Sweets low-sugar gummies have been debuted by the brand to help change.
The candies are formulated with a plant-based recipe that has less than one-gram of sugar per serving, and comes in two varieties including Sour Gummy Worms and Gummy Bears. The Sour Gummy Worms come in two dual-flavor options to choose from including Apple-Peach and Lemon-Raspberry, while the Gummy Bears come in four options including Strawberry, Lemon, Orange and Raspberry.
The Lily's Sweets low-sugar gummies feature a Keto-friendly recipe that is also gluten-free, non-GMO and available now from the brand online as well as from Walmart.
The candies are formulated with a plant-based recipe that has less than one-gram of sugar per serving, and comes in two varieties including Sour Gummy Worms and Gummy Bears. The Sour Gummy Worms come in two dual-flavor options to choose from including Apple-Peach and Lemon-Raspberry, while the Gummy Bears come in four options including Strawberry, Lemon, Orange and Raspberry.
The Lily's Sweets low-sugar gummies feature a Keto-friendly recipe that is also gluten-free, non-GMO and available now from the brand online as well as from Walmart.
Trend Themes
1. Low-sugar Snacks - The launch of Lily's Sweets low-sugar gummies highlights a new trend towards healthier snacking options.
2. Plant-based Formulations - The use of plant-based ingredients in Lily's Sweets low-sugar gummies reflects a trend towards sustainable and healthier ingredient alternatives.
3. Keto-friendly Foods - The development of a Keto-friendly recipe for Lily's Sweets low-sugar gummies demonstrates a growing trend towards low-carb and high-fat diet options.
Industry Implications
1. Confectionery - The confectionery industry can explore opportunities to tap into the growing demand for healthier candy options.
2. Health Foods - The health foods industry can develop new products or reformulate existing ones to meet the demand for low-sugar and plant-based options.
3. Retail - Retailers can capitalize on the trend of low-sugar products by offering a variety of them on their shelves to cater to health-conscious customers.
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