The 'Latin Food Fest' Features Hands-On Cooking Demonstrations
Katherine Pendrill — January 12, 2017 — Lifestyle
References: latinfoodfest
For the fifth year in a row, the Latin Food Fest is coming to cities across California to celebrate Latin American cuisine. Not only does the festival give attendees an opportunity to try authentic dishes from across Latin America, but it also features an educational component led by some of the country's top Hispanic chefs.
With events scheduled for Los Angeles, San Diego and Orange County, Latin Food Fest gives people across California a unique opportunity to immerse themselves in Latin American cooking. The event kicks off with a 'Chefs Night Out,' followed by an immersive tasting dubbed the 'Gran Tasting.' Next comes a lively street food party called 'Mercado' and then the 'Latin Superclub' chef's dinner. The event will also include cooking demonstrations by top chefs, so that those attending the festival can learn more as they sample the different dishes.
The experiential food festival demonstrates how consumers are eager to learn more about Latin American cuisine and how they can prepare it at home.
With events scheduled for Los Angeles, San Diego and Orange County, Latin Food Fest gives people across California a unique opportunity to immerse themselves in Latin American cooking. The event kicks off with a 'Chefs Night Out,' followed by an immersive tasting dubbed the 'Gran Tasting.' Next comes a lively street food party called 'Mercado' and then the 'Latin Superclub' chef's dinner. The event will also include cooking demonstrations by top chefs, so that those attending the festival can learn more as they sample the different dishes.
The experiential food festival demonstrates how consumers are eager to learn more about Latin American cuisine and how they can prepare it at home.
Trend Themes
1. Experiential Food Festivals - Creating food festivals that provide immersive and educational experiences for attendees.
2. Celebrating Latin American Cuisine - Promoting the appreciation and exploration of Latin American flavors and dishes.
3. Authentic Culinary Demonstrations - Featuring top chefs and cooking demonstrations to educate and inspire festival-goers.
Industry Implications
1. Event Planning and Management - Organizing and hosting immersive food festivals that offer educational experiences for attendees.
2. Culinary Education and Training - Providing cooking demonstrations and workshops to teach people how to prepare Latin American cuisine.
3. Ethnic Food and Beverage - Promoting and highlighting the flavors and dishes of Latin American cuisine through festivals and events.
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