Duncan Hines' Microwaveable Dessert Cups Have Just Five Grams Net Carbs
Laura McQuarrie — January 14, 2020 — Lifestyle
References: duncanhines & delish
Satisfying a sweet tooth on the keto diet can be a challenge, as the demands of the high-fat, low-carb diet can seem restrictive but brands like Duncan Hines are supporting consumers with keto-friendly cake mixes. The cake mixes boast five net carbs each, plus zero added sugar and a moderate amount of protein. These keto-friendly cake mixes are set to be launched soon in flavors like Double Chocolate and Birthday Cake, plus a Walnut Fudge Brownie Mix, all of which come packaged in cups that are just a few ounces, offering the perfect serving for one.
The microwaveable dessert cups are easy to prepare for a quick, easy and compliant keto-friendly snack.
Image Credit: Duncan Hines
The microwaveable dessert cups are easy to prepare for a quick, easy and compliant keto-friendly snack.
Image Credit: Duncan Hines
Trend Themes
1. Keto-friendly Desserts - As more consumers embrace the high-fat, low-carb lifestyle, there is a growing opportunity for brands to develop keto-friendly dessert options.
2. Microwavable Snacks - Microwaveable and single-serve snack packaging is a trend that is gaining popularity among busy consumers who seek convenient and portion-controlled options.
3. Low-carb Baking Mixes - The demand for low-carb food alternatives is increasing, leading to opportunities for brands to create innovative baking mixes that cater to this growing market.
Industry Implications
1. Food Manufacturing Industry - As more consumers adopt the keto lifestyle, food manufacturers have an opportunity to innovate by developing products that cater to this diet.
2. Snack Industry - The rising demand for convenient and portion-controlled snacks presents opportunities for snack companies to create innovative products like Duncan Hines' keto-friendly dessert cups.
3. Health Food Industry - The trend towards healthier food choices has opened up opportunities for brands to develop healthier desserts, with low-carb and low-sugar options being particularly popular.
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