Runamok Released a Range of Varietal, Hot, and Infused Honey
Laura McQuarrie — September 4, 2021 — Lifestyle
References: runamokmaple & foodanddrinktechnology
Runamok recently expanded its product portfolio to include a honey collection that includes categories like Varietal, Hot, and Infused. These honey products build upon a rich honey base and offer enhanced flavor experiences with various ingredients. In the varietals, there are options like Florida Orange Blossom, High Plains Clover, and Runamok’s signature Beekeeper’s Cut, and for those who like all things hot, there's Chipotle Morita Infused, Chile de Arbol Infused and Szechuan Peppercorn Infused. Those who can appreciate unique infusions will enjoy varieties like Lemon Verbena Infused and Hibiscus Flower Infused.
With all of these honey varieties, the brand proves that the product is useful for much more than sweet applications, since the products can be mixed into cocktails, drizzled over pizzas or used for cooking meat and seafood.
With all of these honey varieties, the brand proves that the product is useful for much more than sweet applications, since the products can be mixed into cocktails, drizzled over pizzas or used for cooking meat and seafood.
Trend Themes
1. Enhanced Honey Products - Opportunity to innovate the honey industry by creating unique and enhanced flavor experiences using various ingredients.
2. Honey-based Food and Beverage Products - Disruptive innovation opportunities to create honey-based food and beverage products for versatile use than just sweetening.
3. Infused Honey Products - Innovative opportunities to explore the infusion process, creating unique and bold flavor offerings.
Industry Implications
1. Food Industry - Opportunities in creating new honey-based food products or using honey as an ingredient in existing recipes to enhance flavors.
2. Beverage Industry - Incorporate honey into cocktail mixers, beverage syrups, and tea infusions to enhance flavors and create unique beverages.
3. Honey Industry - Innovative opportunities to expand product lines by infusing honey with various ingredients and creating unique varietals with distinctive flavors.
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