The Manuka Honey-Sweeted Healthy Pancake Recipe Doesn't Contain Added Sugar
Alyson Wyers — February 17, 2015 — Lifestyle
References: chocolatelogblog & buzzfeed
This healthy pancake recipe is for those who still want to partake in the traditional Fat Tuesday pancake dinner, but don't want to totally indulge and would rather stick to their healthy diet. From food blog Chocolate Log Blog, the Spiced Kefir Pancakes with Manuka Honey and Creme Fraiche Chocolate Sauce include no sugar. The recipe also uses kefir (a fermented milk beverage).
The healthy pancake recipe doesn't include any sugar as the chocolate sauce is sweetened using Manuka honey, which includes Peruvian super food maca powder. So the only sugar is that in the dark chocolate. The mix contains wholemeal spelt and buckwheat, which also aids with digestion. The banana-topped pancakes were also fried in grapeseed oil instead of butter.
The healthy pancake recipe doesn't include any sugar as the chocolate sauce is sweetened using Manuka honey, which includes Peruvian super food maca powder. So the only sugar is that in the dark chocolate. The mix contains wholemeal spelt and buckwheat, which also aids with digestion. The banana-topped pancakes were also fried in grapeseed oil instead of butter.
Trend Themes
1. Healthy Pancake Recipes - Disruptive innovation opportunity: Develop and market new pancake recipes that cater to health-conscious consumers by using alternative sweeteners and nutritious ingredients.
2. Alternative Sweeteners - Disruptive innovation opportunity: Explore and promote the use of alternative sweeteners like Manuka honey in food products as a healthier and natural substitute for traditional sweeteners.
3. Fermented Food and Beverages - Disruptive innovation opportunity: Capitalize on the growing interest in fermented foods and beverages by creating innovative products that leverage the health benefits of fermentation.
Industry Implications
1. Health and Wellness - Disruptive innovation opportunity: Develop and market health-conscious food products, targeting consumers who prioritize nutrition and well-being.
2. Alternative Sweeteners - Disruptive innovation opportunity: Explore and expand the market for alternative sweeteners by producing and distributing a variety of products that use these natural sweeteners.
3. Food and Beverage - Disruptive innovation opportunity: Innovate in the food and beverage industry by incorporating fermentation techniques and ingredients to create unique and health-enhancing products.
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