These Miniature Desserts are a More Adult Take on a Traditional Treat
Alyson Wyers — September 17, 2015 — Lifestyle
References: tworedbowls & howsweeteats
Why enjoy a regular cheesecake when you can level up with this gourmet goat cheesecake? From the food blog Two Red Bowls, this lavender goat cheese is perfect for people who aren't down with cow-related dairy products and also enjoy putting flowers in their food. Using fragrant culinary lavender and Vermont Creamery goat cheese, you too can make a more grown-up version of a classic dessert.
The miniature cakes call for cream cheese, fresh goat cheese and creamy goat cheese from Vermont Creamery, sugar, eggs and culinary grade lavender. For the goat cheesecake crust, you will need ingredients such as butter and graham crackers.
If you have been sticking to the instructions on the back of a Philadelphia cream cheese package, this recipe will take you to new heights.
The miniature cakes call for cream cheese, fresh goat cheese and creamy goat cheese from Vermont Creamery, sugar, eggs and culinary grade lavender. For the goat cheesecake crust, you will need ingredients such as butter and graham crackers.
If you have been sticking to the instructions on the back of a Philadelphia cream cheese package, this recipe will take you to new heights.
Trend Themes
1. Gourmet Goat Cheesecakes - The rise of gourmet goat cheesecakes presents opportunities for innovative flavors and unique dessert experiences.
2. Alternative Dairy Desserts - The demand for alternative dairy products in desserts, like goat cheese, opens up the market for disruptive innovations in the dairy industry.
3. Floral-infused Desserts - The incorporation of culinary grade lavender and other edible flowers in desserts offers opportunities for creative and visually appealing culinary experiences.
Industry Implications
1. Cheesecake Industry - The cheesecake industry can capitalize on the trend of gourmet goat cheesecakes by introducing unique flavors and catering to those with dairy restrictions.
2. Alternative Dairy Industry - The alternative dairy industry can explore the creation of innovative dairy desserts using goat cheese and other non-cow milk ingredients.
3. Culinary & Food Industry - The culinary industry, including chefs and food bloggers, can experiment with floral-infused desserts to elevate traditional recipes and attract customers with visually appealing options.
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