LaClare Creamy Showcased Its Newest Addition at the Summer Fancy Food Show
Grace Mahas — July 6, 2022 — Lifestyle
References: laclarefamilycreamery & perishablenews
LaClare Creamery recently expanded its portfolio of cheeses with the introduction of the new Truffle Goat Cheese. The new offering was officially showcased at the Summer Fancy Food Show on June 12-14 in New York City. Since LaClare Creamery is a 100% domestically produced goat cheese manufacturer, it's able to collect local milk every other day to ensure outstanding freshness -- which is detectible in its new truffle goat cheese.
In addition to truffle goat cheese, LaClare has also produced several new sweet and savory flavors to suit every palate. The latest version has dried blueberries garnished on the perimeter, enhancing the flavor and texture for a bold experience. The brand also offers chevre flavors such as Apple Cinnamon, Rolled Cranberry Cinnamon, Garlic and Herb, Everything Bagel Spice, and Chipotle Honey.
In addition to truffle goat cheese, LaClare has also produced several new sweet and savory flavors to suit every palate. The latest version has dried blueberries garnished on the perimeter, enhancing the flavor and texture for a bold experience. The brand also offers chevre flavors such as Apple Cinnamon, Rolled Cranberry Cinnamon, Garlic and Herb, Everything Bagel Spice, and Chipotle Honey.
Trend Themes
1. Locally-sourced Ingredients - The trend of using locally sourced milk can be capitalized on to create other locally-sourced dairy products, such as butter or yogurt.
2. Specialty Flavor Combinations - The introduction of new flavors and combinations, such as truffle and blueberry, can be expanded upon to create unique cheese blends or other products.
3. Premium Goat Cheese - There is a growing trend towards premium goat cheese products that can be leveraged to develop high-end products for cheese enthusiasts.
Industry Implications
1. Artisanal Cheese - The artisanal cheese industry is ripe for disruption with the creation of new, unique flavor profiles and high-end products.
2. Dairy Products - The dairy industry as a whole can benefit from the trend of locally sourced ingredients and the development of specialty flavor combinations.
3. Gourmet Food - The gourmet food industry can make use of the trend towards premium goat cheese by incorporating it into high-end menu items or specialty food products.
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