These Snack Bars Are Crafted With Real Cocoa and Whole-Grain Oats
Rahul Kalvapalle — April 6, 2023 — Lifestyle
Bobo's, a Colorado-based company that is known for producing delectable snack bars and oat bites, has gone ahead launched 'Dipp'd Bars,' a line of delicious vegan and gluten-free bars that are designed to be enjoyed when you're struck by an insatiable craving for chocolate.
The brand new 'Dipp'd gluten-free bars are available in three tempting flavors, namely Original, Peanut Butter and Double Chocolate. Each bar is made with high-quality ingredients that include whole grain oats and real cocoa, enabling you to not only have a great-tasting experience but also benefit from a sustainable boost of energy.
Bobo's 'Dipp'd' snack bars are currently available for purchase online in 30-pack formats comprising one-ounce bars.
“We wanted to create a bar that was indulgent, yet wholesome and satiating rather than reaching for a sugary chocolate bar. Dark chocolate and oats are the perfect combination of sweet and satisfying," said Bobo's founder Beryl Stafford.
Image Credit: Bobo's
The brand new 'Dipp'd gluten-free bars are available in three tempting flavors, namely Original, Peanut Butter and Double Chocolate. Each bar is made with high-quality ingredients that include whole grain oats and real cocoa, enabling you to not only have a great-tasting experience but also benefit from a sustainable boost of energy.
Bobo's 'Dipp'd' snack bars are currently available for purchase online in 30-pack formats comprising one-ounce bars.
“We wanted to create a bar that was indulgent, yet wholesome and satiating rather than reaching for a sugary chocolate bar. Dark chocolate and oats are the perfect combination of sweet and satisfying," said Bobo's founder Beryl Stafford.
Image Credit: Bobo's
Trend Themes
1. Gluten-free Indulgence - Opportunity for snack companies to explore creating more gluten-free, plant-based indulgent snack options.
2. Chocolate-centric Snacks - Opportunity for food companies to tap into the popularity of chocolatey snacks developed from quality, wholesome ingredients.
3. High-quality Ingredients - Opportunity for food companies to capitalize on the demand for snacks with whole-grain, high-quality, and sustainable ingredients.
Industry Implications
1. Snack Food Industry - Companies in the industry can explore creating with inventive snacking options that align with dietary and lifestyle trends.
2. Gluten-free Food Industry - There is a potential for growth in the industry to develop gluten-free food options and target the rising demand for healthier snacking alternatives.
3. Premium Ingredient Suppliers - Manufacturers of high-quality, sustainable ingredients for snacks and snacks can tap into the trend and ally themselves with snack food companies looking for unique ingredients.
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