Frooze Balls are Stuffed with Jam and Peanut or Cashew Butter
Laura McQuarrie — June 30, 2021 — Lifestyle
References: froozeballs & foodbusinessnews.net
Frooze Balls are plant-powered and naturally gluten-free energy balls that are made with wholesome ingredients. The texture-rich treats have centers filled with fruit jams and either peanut or cashew butter, tangy lemon curd or healthy and decadent chocolate sauce. Available in varities like classic Peanut Butter & Jelly, Choc Hazelnut and Lemon Cheesecake, the plant-based energy balls share up to 6.8 grams of protein.
The non-GMO, preservative-free and lightly processed Frooze Balls are designed to help people reach their peak with a clean snack that's fueled by plants and none of the refined sugars that others often feature. The multi-textured treats are packaged into bags that contain five of the energy balls, which makes them perfect for eating on the go, refueling after activity, packing in a bag or sharing.
The non-GMO, preservative-free and lightly processed Frooze Balls are designed to help people reach their peak with a clean snack that's fueled by plants and none of the refined sugars that others often feature. The multi-textured treats are packaged into bags that contain five of the energy balls, which makes them perfect for eating on the go, refueling after activity, packing in a bag or sharing.
Trend Themes
1. Plant-powered Snacks - Opportunity for companies to create products that provide clean, plant-derived energy to consumers.
2. Texture-rich Treats - Innovative techniques for creating energy balls with textural complexity can set companies apart in the market.
3. Jam-filled Confections - Opportunity for companies to explore new flavor combinations by filling confections with different types of fruit jams.
Industry Implications
1. Healthy Snacks - Opportunity for healthy snack companies to incorporate new ingredients into their product lines, such as plant-based proteins and fruit jams.
2. Nut Butter Industry - Collaboration between nut butter and healthy snack companies to create products with a unique combination of flavors and textures.
3. Confectionery Industry - Opportunity for confectionery companies to create healthier alternatives to traditional sweets by using wholesome ingredients like fruit jams.
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