The Burger Bomb From The Vulgar Chef Uses Fries as a Bun Substitute
Alyson Wyers — May 18, 2015 — Lifestyle
References: thevulgarchef & thatsnerdalicious
This french fry burger is for people who could not care less about eating healthy. Created by food blogger Kyle Marcoux of The Vulgar Chef, this dish replaces traditional hamburger buns with a french fry version. The burger itself is pretty barebones, consisting of one beef patty and several slices of processed, American cheese on either side. Dubbed the Burger Bomb, the concoction will probably blow up your arteries.
Kyle essentially wrapped the burger in a fall made out of fries to get the bun-like effect. If you feel compelled to recreate this french fry burger recipe at home, you could dip it in a side of ketchup since it doesn't contain any condiments as is.
Kyle essentially wrapped the burger in a fall made out of fries to get the bun-like effect. If you feel compelled to recreate this french fry burger recipe at home, you could dip it in a side of ketchup since it doesn't contain any condiments as is.
Trend Themes
1. French Fry Burger Buns - Using french fries as a substitute for traditional burger buns presents an opportunity for fast food and burger establishments to offer unique and indulgent menu options.
2. Unconventional Food Pairings - The trend of combining unexpected ingredients like french fries with burgers opens up possibilities for innovative food creations and menu items in the culinary industry.
3. Indulgent Comfort Food - The growing demand for indulgent and satisfying comfort foods, such as french fry burger buns, presents opportunities for food businesses to cater to customers seeking nostalgic and decadent dining experiences.
Industry Implications
1. Fast Food - Fast food chains could explore incorporating french fry burger buns into their menus to attract customers looking for indulgent and unique burger options.
2. Culinary - Chefs and restaurants can experiment with unconventional food pairings, like substituting traditional burger buns with french fries, to offer exciting and innovative dishes.
3. Food Services - The trend of indulgent comfort foods, such as the french fry burger buns, creates opportunities for food service providers to cater to customers' cravings and preferences for nostalgic and satisfying dining experiences.
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