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Meat-Stuffed Flatbread Sandwiches

Clean the Sky - Positive Eco Trends & Breakthroughs

Sandwich Bros' Frozen Flatbread Pockets Include Premium Proteins

— July 3, 2017 — Lifestyle
Kangaroo Brands, Inc. recently announced that its Sandwich Bros. of Wisconsin Flatbread Pockets are now made with all-natural ingredients. By combining the convenience of a frozen sandwich with premium proteins, the flatbreads are a perfect choice for time-pressed consumers looking for more natural options.

The Flatbread Pockets from the Sandwich Bros. of Wisconsin brand are frozen sandwiches made from fresh-baked flatbreads. The inside of each flatbread is then filled with premium meats such as antibiotic-free chicken, 100% Angus beef and all-natural JONES sausages. There is also a new version of the flatbreads available called Meatball Sliders, which are made with Italian-seasoned beef, pork and provolone cheese. Additionally, the frozen sandwiches are also free from trans fats, high-fructose corn syrup and artificial flavors.
Trend Themes
1. All-natural Ingredients - Using all-natural ingredients in frozen sandwiches is a trend that caters to health-conscious consumers and taps into the demand for more natural options in the fast-food industry.
2. Premium Proteins - Incorporating premium proteins like antibiotic-free chicken, 100% Angus beef, and all-natural sausages in frozen sandwich products presents an opportunity for businesses to differentiate themselves and satisfy the demand for higher quality ingredients.
3. Convenience and Time-pressed Consumers - The combination of frozen sandwiches and the convenience they offer appeals to time-pressed consumers, highlighting the potential of targeting this market segment with innovative, ready-to-eat products.
Industry Implications
1. Frozen Foods - The frozen food industry can embrace the trend of using all-natural ingredients and premium proteins to develop new frozen sandwich products that appeal to health-conscious consumers.
2. Fast Food - Fast food chains and restaurants can tap into the convenience and time-saving aspect of frozen sandwiches to create innovative menu items that cater to busy consumers on the go.
3. Health Food - The trend of incorporating all-natural ingredients and premium proteins in frozen sandwiches presents an opportunity for health food companies to expand their product offerings with convenient, ready-to-eat options.
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