Fairytale Brownies Magic Morsels Will Come in Two Flavor Options
Michael Hemsworth — August 23, 2024 — Lifestyle
References: brownies & snackandbakery
Fairytale Brownies Magic Morsels are slated to be introduced in two new gluten-free flavors that are perfect for consumers to incorporate into their diet as a free-from treat. The product will come in the new Chocolate Chip and Cream Cheese flavors in gluten-free version, which are each characterized by their taste, texture and appearance that's reported to be the same as the original. The preservative-free treats are individually wrapped to ensure freshness and are tested to ensure the gluten level remains under 20ppm.
Co-Founder Eileen Spitalny spoke on the new Fairytale Brownies Magic Morsels saying, "We talked about adding gluten-free for many years within our New Products Team, and this year our Baking and Operations teams had time for the task. They nailed it! We’ve been sharing test batch samples with family, friends, and those very patient customers who have been politely asking - and waiting - and they love them! So glad we have filled this niche for brownie lovers out there."
Image Credit: Fairytale Brownies
Co-Founder Eileen Spitalny spoke on the new Fairytale Brownies Magic Morsels saying, "We talked about adding gluten-free for many years within our New Products Team, and this year our Baking and Operations teams had time for the task. They nailed it! We’ve been sharing test batch samples with family, friends, and those very patient customers who have been politely asking - and waiting - and they love them! So glad we have filled this niche for brownie lovers out there."
Image Credit: Fairytale Brownies
Trend Themes
1. Gluten-free Indulgence - The surge in demand for gluten-free treats offers an opportunity to create delicious alternatives without compromising on taste and texture.
2. Preservative-free Packaging - Consumers' preference for preservative-free products highlights the potential for innovation in food packaging that maintains freshness without artificial additives.
3. Inclusive Specialty Snacks - The growing market for inclusive products like gluten-free options calls for more diversified offerings that cater to specific dietary needs.
Industry Implications
1. Gluten-free Foods - The increasing popularity of gluten-free diets is driving expansion in the gluten-free food industry.
2. Health-conscious Packaging - As consumers seek healthier options, the industry is evolving to offer packaging solutions that maintain product integrity without preservatives.
3. Specialty Confectionery - With the rise of niche market demands, the specialty confectionery industry is seeing growth through innovative offerings tailored to dietary restrictions.
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