Everything but the Leftovers Instantly Adds Holiday Flavors to Dishes
Laura McQuarrie — October 26, 2020 — Lifestyle
References: traderjoes
Everything but the Leftovers is a new seasoning blend from Trader Joe's that was created to make it easy to enhance any dish with festive flavors. The all-new seasoning blend was created to "distilled the essence of a stellar stuffing and a great gravy down to a shake-able—and vegan—seasoning blend" using savory herbs and spices.
Some of the key ingredients in the holiday-inspired seasoning blend are dehydrated onion, turmeric powder, dried celery seed, ground sage, rosemary powder, dried thyme and dried parsley, plus sea salt and black pepper. Together, these ingredients create a rich savory and umami flavor profile that has the potential to help boost a variety of meals and snacks, including everything from roasted veggies and sandwiches to eggs and bowls of popcorn.
Image Credit: Trader Joe's
Some of the key ingredients in the holiday-inspired seasoning blend are dehydrated onion, turmeric powder, dried celery seed, ground sage, rosemary powder, dried thyme and dried parsley, plus sea salt and black pepper. Together, these ingredients create a rich savory and umami flavor profile that has the potential to help boost a variety of meals and snacks, including everything from roasted veggies and sandwiches to eggs and bowls of popcorn.
Image Credit: Trader Joe's
Trend Themes
1. Holiday-inspired Seasonings - Creating versatile seasonings that can easily enhance the flavors of any dish during the holidays.
2. Vegan Seasonings - Introducing vegan options for seasonings that can cater to a widespread consumer demand.
3. Savory Herb and Spice Blends - Blending savory herbs and spices to create rich, umami flavors for a wide range of dishes and snacks.
Industry Implications
1. Food and Beverage Industry - Marketing holiday-inspired and vegan seasonings that can easily enhance the flavors of any dish.
2. Vegan Food Industry - Creating vegan seasonings that cater to a widespread consumer demand for vegan food options.
3. Seasoning Industry - Blending savory herb and spice mixtures to cater to the growing demand for rich, umami flavors in a versatile way.
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