These Low-Sodium Dish is a Nutritious Breakfast Choice
Katherine Pendrill — August 25, 2015 — Lifestyle
References: thekitchn
These tasty egg muffins are a healthy choice for those who adhere to a grain-free or low-sodium diet. For many people, a bagel with cream cheese is their go-to breakfast dish. Unfortunately, bagels are not the most nutritious choice for those who are trying to cut back on their sodium intake.
'The Kitchn' blog provides an easy alternative for those who are looking to replace their morning bagel with something a bit healthier. Egg muffins are a great breakfast alternative because they provide a grain-free base for your favorite toppings. Simply split them in half and slather them with shmear and lox. These tasty egg muffins are not only grain-free, but they are also low in sodium.
While they may not taste exactly like a bagel, these healthy egg cups are a nutritious alternative for those who adhere to a restricted diet.
'The Kitchn' blog provides an easy alternative for those who are looking to replace their morning bagel with something a bit healthier. Egg muffins are a great breakfast alternative because they provide a grain-free base for your favorite toppings. Simply split them in half and slather them with shmear and lox. These tasty egg muffins are not only grain-free, but they are also low in sodium.
While they may not taste exactly like a bagel, these healthy egg cups are a nutritious alternative for those who adhere to a restricted diet.
Trend Themes
1. Grain-free Breakfasts - Opportunity for companies to develop innovative and tasty grain-free alternatives for breakfast.
2. Low-sodium Foods - Potential for the creation of new low-sodium food options to cater to health-conscious individuals.
3. Healthy Convenience Foods - Growing demand for convenient and nutritious breakfast options that cater to dietary restrictions.
Industry Implications
1. Food Manufacturing - Scope for food manufacturers to produce grain-free and low-sodium breakfast products.
2. Health and Wellness - Opportunity for companies in the health and wellness industry to develop and market low-sodium and grain-free breakfast options.
3. Recipe Blogs and Apps - Potential for recipe blogs and apps to provide creative and nutritious breakfast ideas that cater to dietary restrictions.
4
Score
Popularity
Activity
Freshness
