This DIY Sorbet Recipe Combines Bubbly Champagne with Fresh Raspberries
Katherine Pendrill — June 30, 2015 — Lifestyle
References: bakeat350.blogspot
This DIY sorbet recipe puts an adult twist on a popular summer treat. Developed by the 'Bake at 350' blog, this recipe combines sweet champagne with fresh seasonal ingredients.
To make the DIY sorbet you will need agave syrup, lemon juice, fresh raspberries, vanilla extract and a bottle of champagne or Prosecco. Begin by whisking the agave syrup with hot water. In a blender, combine the raspberries, lemon juice and vanilla extract. You will need to strain this mixture afterwards in order to remove the raspberry seeds. Add the raspberry juice to the agave and pour in your champagne. To finish, place the mixture in an ice cream maker and freeze until firm.
While this sorbet takes a few hours to complete, it is the perfect recipe to whip up for any summer get together.
To make the DIY sorbet you will need agave syrup, lemon juice, fresh raspberries, vanilla extract and a bottle of champagne or Prosecco. Begin by whisking the agave syrup with hot water. In a blender, combine the raspberries, lemon juice and vanilla extract. You will need to strain this mixture afterwards in order to remove the raspberry seeds. Add the raspberry juice to the agave and pour in your champagne. To finish, place the mixture in an ice cream maker and freeze until firm.
While this sorbet takes a few hours to complete, it is the perfect recipe to whip up for any summer get together.
Trend Themes
1. DIY Sorbet Recipes - The trend of creating homemade sorbet recipes using unique ingredients like champagne presents an opportunity for innovative dessert offerings.
2. Adult Twist on Summer Treats - The trend of adding alcohol to traditional desserts, such as champagne sorbet, creates a disruptive innovation opportunity for businesses looking to attract adult consumers.
3. Fresh and Seasonal Ingredients - The trend of using fresh raspberries and other seasonal fruits in sorbet recipes opens up possibilities for businesses to create unique and flavorful dessert options.
Industry Implications
1. Gourmet Food and Beverage - The gourmet food and beverage industry can leverage the trend of champagne sorbets to offer premium, alcohol-infused dessert options.
2. Catering and Event Planning - The catering and event planning industry can incorporate the trend of adult twist on summer treats to enhance the dessert offerings at parties and social gatherings.
3. Dessert and Ice Cream Manufacturing - The dessert and ice cream manufacturing industry can take advantage of the trend of DIY sorbet recipes to introduce new flavors and varieties of sorbet to the market.
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