The Crackle Snap Pop Roll is a Tricky Treat
Susan Keefe — October 27, 2011 — Lifestyle
References: jerseybites & foodista
You may want to take another look at this Crackle Snap Pop Roll from the food blog Jersey Bites, because there is definitely something fishy about this sushi roll. It could be that this interesting take on a cuisine famed for its use of raw fish contains no fish, raw or otherwise. This tricky roll is comprised of a Rice Krispy Square-like concoction, enveloped in Fruit Roll Up with a healthy dose of gummie worms running through the entire confection.
This sweet take on sushi is wonderfully clever and painfully enticing. Finally, a sushi roll no self-respecting toddler would dare snub and there are few adults that could resist the charms of this confection as well. While it may not be what one would normally associate with Halloween, you have to admit the Crackle Snap Pop Roll certainly has the trick component of trick or treat down pat.
Sure to delight and pleasantly confuse party goers, the Crackle Snap Pop Roll is destined to become an instant classic in your household.
This sweet take on sushi is wonderfully clever and painfully enticing. Finally, a sushi roll no self-respecting toddler would dare snub and there are few adults that could resist the charms of this confection as well. While it may not be what one would normally associate with Halloween, you have to admit the Crackle Snap Pop Roll certainly has the trick component of trick or treat down pat.
Sure to delight and pleasantly confuse party goers, the Crackle Snap Pop Roll is destined to become an instant classic in your household.
Trend Themes
1. Sweet Sushi - Creating sweet versions of traditionally savory foods.
2. Deceptive Cuisine - Transforming classic dishes into unexpected treats.
3. Childhood Nostalgia - Reimagining childhood favorites as adult foods.
Industry Implications
1. Food and Beverage - Developing innovative products and techniques for creating unique food experiences.
2. Event Planning - Incorporating playful and unexpected food choices into event menus.
3. Marketing and Advertising - Using nostalgia and surprise to promote products and experiences.
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