The Taza Chocolate Covered Nuts Come in Three Delicious Varieties
Michael Hemsworth — November 28, 2018 — Lifestyle
References: tazachocolate & preparedfoods
The Taza Chocolate Covered Nuts are a free-from snack variety for consumers who are looking for a satisfying way to curb their hunger. Coming in 4.2 ounce bags, the nuts are covered in premium chocolate and come in three flavor varieties including Chocolate Covered Cashews, Chocolate Covered Almonds and Chocolate Covered Hazelnuts. Each one is resealable to make them perfect for eating while on-the-go without having to finish the bag, which will come as welcome news to time-poor consumers who are always out of the house.
The Taza Chocolate Covered Nuts are all USDA Organic, Certified Gluten Free, Non-GMO Project Verified, soy-free and Kosher to ensure they are suitable for consumers seeking to avoid certain ingredients. The nut snacks also have a vegan profile that is quite different from the other chocolate-covered nuts on the market that are oftentimes covered in an insect-derived shellac.
The Taza Chocolate Covered Nuts are all USDA Organic, Certified Gluten Free, Non-GMO Project Verified, soy-free and Kosher to ensure they are suitable for consumers seeking to avoid certain ingredients. The nut snacks also have a vegan profile that is quite different from the other chocolate-covered nuts on the market that are oftentimes covered in an insect-derived shellac.
Trend Themes
1. Free-from Snacks - Opportunity for creating more free-from snack varieties that cater to consumers avoiding certain ingredients.
2. On-the-go Snacking - Disruptive innovation opportunity in creating convenient and resealable packaging for snack items.
3. Vegan Alternatives - Potential for developing vegan-friendly options for popular food items like chocolate-covered nuts.
Industry Implications
1. Snack Food Industry - Snack food industry can explore the creation of more free-from snack options.
2. Food Packaging Industry - Opportunity for the food packaging industry to develop innovative and convenient packaging solutions for on-the-go snacking.
3. Plant-based Food Industry - Plant-based food industry can tap into the growing demand for vegan alternatives in snacks and desserts.
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