Yogurtland Now Offers a Cheetos Flamin’ Hot Topping
Katherine Pendrill — November 13, 2019 — Lifestyle
References: qsrmagazine
Things appear to be heating up at Yogurtland as the chain has just announced the debut of a Cheetos Flamin’ Hot Topping.
Available as of December 2nd, 2019, Yogurtland customers at more than 300 locations will be able to add a Cheetos Flamin’ Hot Topping to their frozen yogurt of choice. The new topper is a limited-edition holiday offering that pairs well with the coolness of the brand's frozen yogurt and light ice cream flavors. As Yogurtland Marketing Leader Jacob Dubin explains, "This year we’ve introduced our fans to a variety of new toppings and flavors and Cheetos Flamin’ Hot topping is by far the most unique. We know our fans are headed into this holiday season ready to spice things up."
Image Credit: Yogurtland.
Available as of December 2nd, 2019, Yogurtland customers at more than 300 locations will be able to add a Cheetos Flamin’ Hot Topping to their frozen yogurt of choice. The new topper is a limited-edition holiday offering that pairs well with the coolness of the brand's frozen yogurt and light ice cream flavors. As Yogurtland Marketing Leader Jacob Dubin explains, "This year we’ve introduced our fans to a variety of new toppings and flavors and Cheetos Flamin’ Hot topping is by far the most unique. We know our fans are headed into this holiday season ready to spice things up."
Image Credit: Yogurtland.
Trend Themes
1. Flamin' Hot Food Toppings - Opportunity for food companies to incorporate spicy and unexpected flavors into traditional products.
2. Limited-edition Collaborations - Opportunity for brands to create exclusive partnerships and products for a limited time, creating a sense of urgency and excitement for consumers.
3. Unconventional Flavor Combinations - Opportunity for food companies and restaurants to experiment with unusual combinations of flavors to create unique and memorable dining experiences.
Industry Implications
1. Food and Beverage - Disruptive innovation opportunities include creating unexpected flavor combinations and partnering with unusual ingredient brands.
2. Fast Food - Disruptive innovation opportunities include offering limited-edition collaboration items to drive customer excitement and increase sales.
3. Frozen Yogurt - Disruptive innovation opportunities include incorporating unexpected toppings and adding spicy flavors to traditional yogurt offerings.
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