Snikiddy's Baked Grilled Cheese Puffs are a Savory Snack Option
Katherine Pendrill — September 9, 2016 — Lifestyle
References: snikiddy & trndmonitor
Snikiddy recently expanded its range of healthy snack foods with the addition of Baked Grilled Cheese Puffs. Like PB&J, grilled cheese is a classic sandwich combination that is enjoyed by both kids and adults alike. This new snack food transforms the beloved sandwich into a bite-sized treat that is perfect for sharing.
Snikiddy's Baked Grilled Cheese Puffs are bite-sized corn puffs that are made from aged cheddar cheese and then toasted to give them a delightfully crunchy texture. Not only are the cheesy snacks made from non-GMO corn, but they are also free from gluten, trans-fat and MSG. The product is also made in a nut-free facility, making the snack a perfect option for school lunches.
Snikiddy's Baked Grilled Cheese Puffs are bite-sized corn puffs that are made from aged cheddar cheese and then toasted to give them a delightfully crunchy texture. Not only are the cheesy snacks made from non-GMO corn, but they are also free from gluten, trans-fat and MSG. The product is also made in a nut-free facility, making the snack a perfect option for school lunches.
Trend Themes
1. Healthy Snack Foods - Opportunity for creating more innovative and nutritious snack options.
2. Bite-sized Treats - Opportunity to create convenient and shareable bite-sized snacks for on-the-go consumption.
3. Gluten-free and Nut-free Products - Opportunity to cater to the growing demand for allergen-friendly food products.
Industry Implications
1. Snack Food - Disruptive innovation opportunities in creating new and unique snack options.
2. Food Manufacturing - Opportunities to develop techniques and processes for producing healthier and allergen-friendly snack foods.
3. School Lunch Providers - Opportunity to offer nutritious and appealing snack options for school lunch programs that cater to various dietary restrictions.
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