Burger King's Bacon Ice Cream Sundae is Either Delicious or Gross
Shiori Mine — April 10, 2012 — Lifestyle
References: burgerking & foodbeast
Bacon has developed a strong following and fan base in the hearts of North Americans, so it should be no surprise that fast food giant Burger King has released the bacon sundae down in Nashville, Tennessee. It appears Burger King may have taken inspiration from Denny's maple bacon sundae, but their version appears to be topped with chocolate sauce and perhaps a butterscotch drizzle. T
he cool dessert is sprinkled with bacon bits and topped off with a crispy piece of perfectly cooked bacon. BK has also released a number of popular regional eats such as frozen lemonade and sweet potato fries in addition to this bacon-topped treat. Although no real-life images have surfaced, the sweet and savory sundae is an eye pleaser. Bacon connoisseurs (in Nashville at least) will be flocking to see if this tasty bite meets up to the promising advertisements.
he cool dessert is sprinkled with bacon bits and topped off with a crispy piece of perfectly cooked bacon. BK has also released a number of popular regional eats such as frozen lemonade and sweet potato fries in addition to this bacon-topped treat. Although no real-life images have surfaced, the sweet and savory sundae is an eye pleaser. Bacon connoisseurs (in Nashville at least) will be flocking to see if this tasty bite meets up to the promising advertisements.
Trend Themes
1. Bacon Desserts - There is an opportunity for fast food chains and bakeries to create unique bacon desserts such as ice cream and cakes.
2. Regional Menu Items - Fast food chains across the globe could experiment and create unique regional menu items to attract local customers.
3. Savory and Sweet Combinations - More restaurants and fast food chains could explore the combination of sweet and savory flavors in their food items to cater to diverse palates.
Industry Implications
1. Fast Food - Fast food chains can introduce new and creative bacon-themed desserts to their menus to attract customers and increase sales.
2. Bakery - Bakeries could create unique bacon desserts such as bacon cakes, cupcakes, and pastries to capitalize on the growing demand for savory sweets.
3. Restaurant - Restaurants can explore the possibility of incorporating bacon into their dessert menu items such as bacon-wrapped dates, bacon and apple pie, etc.
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