Sonic's New Bacon Jam Cheeseburger is Big on Bacon Flavor
Katherine Pendrill — March 27, 2021 — Lifestyle
References: chewboom
If you're the kind of person who thinks every burger should come with bacon, you'll definitely want to try Sonic's new Bacon Jam Cheeseburger.
Sonic has set the bar high by dubbing the new Bacon Jam Cheeseburger "a complete bacon experience like never before." This savory creation consists of a quarter-pound, 100% pure beef patty layered with slices of American cheese, crispy bacon strips, and a sweet and savory bacon onion jam condiment. The burger is then topped with creamy mayo and mustard, and served on a toasted brioche bun.
The new Bacon Jam Cheeseburger can be found at Sonic locations nationwide starting Monday, March 29, through until May 2, 2021, making it the perfect spring indulgence.
Image Credit: Sonic
Sonic has set the bar high by dubbing the new Bacon Jam Cheeseburger "a complete bacon experience like never before." This savory creation consists of a quarter-pound, 100% pure beef patty layered with slices of American cheese, crispy bacon strips, and a sweet and savory bacon onion jam condiment. The burger is then topped with creamy mayo and mustard, and served on a toasted brioche bun.
The new Bacon Jam Cheeseburger can be found at Sonic locations nationwide starting Monday, March 29, through until May 2, 2021, making it the perfect spring indulgence.
Image Credit: Sonic
Trend Themes
1. Bacon Jam Burgers - Restaurants should offer new and unique burger toppings, such as bacon jam, to keep up with evolving taste preferences.
2. Burger Customization - Fast-food chains should let customers have more control by allowing them to customize their burgers with unique toppings, making it a personalized experience.
3. Seasonal Limited-time Offerings - Restaurants should offer seasonal limited-time menu items to create excitement and a sense of urgency for customers to visit the restaurant.
Industry Implications
1. Fast Food - Fast-food chains like Sonic should offer unique and customizable burger options to keep up with evolving taste preferences and customer demands for personalized experiences.
2. Casual Dining - Casual dining restaurants should also offer unique and seasonal menu items to create excitement and a sense of urgency for customers to visit the restaurant.
3. Food Manufacturing - Food manufacturers should develop and supply unique and innovative condiments, like bacon jam, to restaurants and fast-food chains to differentiate themselves in the market.
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