Noodles & Company is Serving Up the Backyard BBQ Chicken Salad
Katherine Pendrill — March 18, 2023 — Lifestyle
References: fastfoodpost
Spring is just around the corner and Noodles & Company is leaning into the summer vibes with its fresh and tasty Backyard BBQ Chicken Salad.
The Backyard BBQ Chicken Salad is a returning LTO that's become a fan-favorite. This flavorful dish consists of a bed of mixed greens topped with grilled chicken, tomato, and red onion. The whole thing is then tossed with a tangy BBQ coleslaw dressing and finished with a garnish of roasted corn and cheddar jack cheese. The dish is part of the chain's growing better-for-you menu offerings. Other better-for-you offerings include the brand's plant-based Impossible Panko Chicken and its low-carb, house-made LEANguini noodles.
The Backyard BBQ Chicken Salad can be found now for a limited time.
Image Credit: Noodles & Company
The Backyard BBQ Chicken Salad is a returning LTO that's become a fan-favorite. This flavorful dish consists of a bed of mixed greens topped with grilled chicken, tomato, and red onion. The whole thing is then tossed with a tangy BBQ coleslaw dressing and finished with a garnish of roasted corn and cheddar jack cheese. The dish is part of the chain's growing better-for-you menu offerings. Other better-for-you offerings include the brand's plant-based Impossible Panko Chicken and its low-carb, house-made LEANguini noodles.
The Backyard BBQ Chicken Salad can be found now for a limited time.
Image Credit: Noodles & Company
Trend Themes
1. Better-for-you Menu Offerings - Businesses can innovate by creating and featuring healthier menu items for customers.
2. Bbq-inspired Menu Items - Restaurants can capitalize on the popularity of BBQ flavor by introducing more items inspired by it.
3. Seasonal-specific Menu Items - Businesses can launch limited-time offers that cater to customers' desire for seasonally-inspired dishes.
Industry Implications
1. QSR (quick Service Restaurants) - Fast food chains can differentiate themselves by offering unique summer menu items that customers can't find elsewhere.
2. Food Manufacturing - Manufacturers can create and sell BBQ-inspired sauces and dressings to restaurants looking to add new items to their menus.
3. Grocery Retail - Supermarkets can offer ready-to-eat BBQ-inspired salads for customers looking for a quick and healthy summer meal.
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