Ocean's Balance Mariner's Arrabbiata Pasta Sauce is Rich in Umami Flavor
Laura McQuarrie — September 9, 2021 — Lifestyle
References: oceansbalance & newhope
Ocean's Balance Mariner's Arrabbiata Pasta Sauce puts a sustainable and vegan twist on a classic pasta sauce with kelp. The tomato-based spicy pasta sauce is made with sustainably farmed and harvested kelp sourced from the Gulf of Marine and it is rich in both umami flavors and iodine, fiber, calcium and potassium.
The nourishing pasta sauce is enhanced with ingredients like green bell peppers, garlic juice, EVOO, crushed red pepper flakes and other ingredients with no added sugar. The spicy pasta sauce from Ocean's Balance is packaged by the jar so it's fully recyclable and easy to pour.
The brand also offers a Marinara sauce that's also infused with kelp and it features a similar recipe without the spice.
The nourishing pasta sauce is enhanced with ingredients like green bell peppers, garlic juice, EVOO, crushed red pepper flakes and other ingredients with no added sugar. The spicy pasta sauce from Ocean's Balance is packaged by the jar so it's fully recyclable and easy to pour.
The brand also offers a Marinara sauce that's also infused with kelp and it features a similar recipe without the spice.
Trend Themes
1. Eco-friendly Food Products - Ocean's Balance Mariner's Arrabbiata Pasta Sauce demonstrates the innovation opportunity for food products that incorporate sustainable and vegan ingredients like kelp.
2. Plant-based Umami Flavor Enhancers - Ocean's Balance Mariner's Arrabbiata Pasta Sauce highlights the trend for plant-based umami flavor enhancers such as kelp in food products and dishes.
3. Kelp as a Nutrient-dense Ingredient - Ocean's Balance Mariner's Arrabbiata Pasta Sauce showcases the trend for incorporating nutrient-dense ingredients like kelp in food products to meet consumer demand for healthier options.
Industry Implications
1. Food Manufacturing - The food manufacturing industry can benefit from incorporating sustainable, vegan, and nutrient-dense ingredients like kelp into their products to meet customer preference for health and eco-friendliness.
2. Sustainability and Conservation - The sustainability and conservation industry can explore the innovation potential of kelp as a sustainable and eco-friendly food source with numerous health benefits.
3. Grocery and Health Stores - Grocery and health stores can take advantage of increased demand for plant-based, nutrient-dense, and eco-friendly food products like Ocean's Balance Mariner's Arrabbiata Pasta Sauce by stocking such items on their shelves.
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