The Emirates Palace Food Festival Showcased the Best of Arab Cuisine
Katherine Pendrill — July 11, 2016 — World
References: thenational.ae & buro247.me
The Emirates Palace recently hosted a lavish food festival showcasing the best in Arab cuisine. As a landmark of Arabian culture, the Emirates Palace is a premier destination for those looking to experience the luxuries of Abu Dhabi. This past April, the hotel put its regional cuisine in the spotlight with an al fresco food festival.
The Emirates Palace Food Festival gave guests a chance to sample signature dishes from local restaurants such as Mezzaluna, Hakkasan, Sayad, Mezlai and BBQ Al Qasr. While many of the dishes were inspired by Arab cuisine, there was also international fare available for a truly global culinary experience. In addition to the delicious food, guests also witnessed live cooking demonstrations from some of the region's top chefs.
With the rising popularity of Middle Eastern dishes, the food festival gave hotel guests a unique opportunity to sample local dishes prepared by world-renowned chefs.
The Emirates Palace Food Festival gave guests a chance to sample signature dishes from local restaurants such as Mezzaluna, Hakkasan, Sayad, Mezlai and BBQ Al Qasr. While many of the dishes were inspired by Arab cuisine, there was also international fare available for a truly global culinary experience. In addition to the delicious food, guests also witnessed live cooking demonstrations from some of the region's top chefs.
With the rising popularity of Middle Eastern dishes, the food festival gave hotel guests a unique opportunity to sample local dishes prepared by world-renowned chefs.
Trend Themes
1. Arab Cuisine Showcase - Organizing food festivals that showcase Arab cuisine is a growing trend among hotels and restaurants in the region, providing opportunities for chefs to innovate and experiment with traditional dishes.
2. Live Cooking Demonstrations - Live cooking demonstrations are becoming a popular trend at food festivals, giving chefs the opportunity to showcase their skills and teaching attendees how to prepare new dishes.
3. Global Culinary Experience - Providing a global culinary experience at food festivals is a trend that is gaining popularity, allowing guests to sample a variety of international and local dishes in one location.
Industry Implications
1. Hospitality Industry - Hotels and resorts can capitalize on the trend of food festivals by planning and hosting events that showcase local cuisine, attracting guests looking for unique culinary experiences.
2. Restaurant Industry - Restaurants can participate in food festivals to showcase their unique takes on traditional dishes and experiment with new flavors, attracting new customers and increasing brand visibility.
3. Food and Beverage Industry - The food and beverage industry can leverage the trend of food festivals by providing products and services that cater to the needs of hotels, resorts, and restaurants that are planning such events.
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