Corner Bakery Cafe's New Fall Menu Includes Apple Walnut Pancakes
Katherine Pendrill — September 14, 2018 — Lifestyle
References: cornerbakerycafe & bakemag
If you've already hit your pumpkin quota for the year, Corner Bakery Cafe's new Apple Walnut Pancakes offer another way to indulge in delicious fall flavors. Better yet, the chain's entire autumn 2018 menu is bursting with apples, so there's more than one way to enjoy everyone's favorite fall fruit.
Dubbed "Corner Bakery's new harvest creations," the chain's fall 2018 menu is packed with plenty of comfort foods that can be enjoyed during cooler weather. The star of the new menu is the chain's Apple Walnut Pancakes, which are buttermilk pancakes topped with caramelized apples, a sweet cinnamon crunch streusel, and toasted walnuts. The decadent breakfast is also served with vanilla maple syrup and Applewood smoked bacon, for a delicious take on sweet and salty. The breakfast menu also includes the new Apple Walnut Oatmeal and the Glorious Morning Muffin, while lunch and dinner options include the new Chicken Apple Arugula Sandwich and the Power Greens & Grains Salad.
Image Credit: Corner Bakery Cafe.
Dubbed "Corner Bakery's new harvest creations," the chain's fall 2018 menu is packed with plenty of comfort foods that can be enjoyed during cooler weather. The star of the new menu is the chain's Apple Walnut Pancakes, which are buttermilk pancakes topped with caramelized apples, a sweet cinnamon crunch streusel, and toasted walnuts. The decadent breakfast is also served with vanilla maple syrup and Applewood smoked bacon, for a delicious take on sweet and salty. The breakfast menu also includes the new Apple Walnut Oatmeal and the Glorious Morning Muffin, while lunch and dinner options include the new Chicken Apple Arugula Sandwich and the Power Greens & Grains Salad.
Image Credit: Corner Bakery Cafe.
Trend Themes
1. Delicious Fall Flavors - There is a growing trend in the food industry for incorporating delicious fall flavors, such as apple and cinnamon, into seasonal menus.
2. Comfort Foods for Cooler Weather - There is a trend in the restaurant industry to offer comforting and hearty dishes during cooler weather to attract customers looking for warm and satisfying meals.
3. Sweet and Savory Breakfast Options - The rise in popularity of sweet and savory breakfast options, like the Apple Walnut Pancakes with Applewood smoked bacon, presents an opportunity for creative menu offerings in the breakfast industry.
Industry Implications
1. Food Industry - The food industry can explore and innovate new recipes and menu items that incorporate fall flavors to cater to customer preferences during autumn.
2. Restaurant Industry - Restaurants can capitalize on the demand for comfort foods during cooler weather by offering a variety of hearty and seasonal dishes on their menus.
3. Breakfast Industry - The breakfast industry can take advantage of the trend for sweet and savory breakfast options by creating unique and indulgent dishes that combine different flavors and textures.
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