Buff Bake's Almond Butter Spread Tastes Like Birthday Cake
Laura McQuarrie — April 19, 2016 — Lifestyle
References: buffbake
This protein-packed almond butter spread from Buff Bake is made with more than just dry-roasted nuts. The 'Birthday Cake Almond Butter' is also enhanced with premium ingredients like all-natural whey protein, coconut palm sugar, white chocolate chips and coconut oil. This flavorful cake-inspired spread makes an ideal snack for those who want to indulge in a guilt-free fashion.
In total, the birthday cake-inspired snack spread provides about 11 grams of protein per serving. Buff Bake suggests eating this nutrient-dense almond butter spread along with a bowl of oatmeal, mixing it into smoothies, swallowing it by the spoonful or enjoying it with some fresh fruit slices.
Other tempting dessert-inspired almond butter flavors from Buff Bake include Red Velvet, Snickerdoodle, Cookie and White Chocolate, which appeal to those who crave alternatives to savory protein snacks.
In total, the birthday cake-inspired snack spread provides about 11 grams of protein per serving. Buff Bake suggests eating this nutrient-dense almond butter spread along with a bowl of oatmeal, mixing it into smoothies, swallowing it by the spoonful or enjoying it with some fresh fruit slices.
Other tempting dessert-inspired almond butter flavors from Buff Bake include Red Velvet, Snickerdoodle, Cookie and White Chocolate, which appeal to those who crave alternatives to savory protein snacks.
Trend Themes
1. Protein-packed Spreads - The rise of protein-packed spreads presents an opportunity for innovative companies to create new flavors and add functional ingredients to cater to health-conscious consumers seeking guilt-free indulgence.
2. Dessert-inspired Snack Options - The trend of dessert-inspired snack options opens doors for businesses to develop innovative products that combine indulgence with nutritious ingredients, satisfying consumers' cravings without compromising their health goals.
3. Alternative Protein Sources - The increasing popularity of alternative protein sources like almond butter provides a platform for companies to create disruptive innovation in the food industry by offering unique flavors that cater to diverse consumer preferences.
Industry Implications
1. Food and Beverage - In the food and beverage industry, there is an opportunity to create and market novel protein-packed spreads that mimic dessert flavors, attracting health-conscious consumers looking for guilt-free indulgence.
2. Healthy Snacks - The healthy snack industry can capitalize on the trend of dessert-inspired snack options by developing innovative products that combine indulgence with natural and functional ingredients, catering to consumers seeking both taste and nutrition.
3. Plant-based Foods - The plant-based food industry can benefit from the rising demand for alternative protein sources by developing dessert-inspired almond butter flavors that appeal to consumers seeking healthier and more sustainable options.
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