Trader Joe's New ABC Bars are a Tasty, Gluten-Free Snack Option
Katherine Pendrill — September 3, 2018 — Lifestyle
References: traderjoes
For those looking for a gluten-free alternative to the classic granola bar, Trader Joe's new ABC Bars are the perfect choice. Made with a rich and creamy combination of almond butter and real cocoa, the bars are sure to cure any mid-day cravings.
Trader Joe's new ABC Bars are a modern take on the classic granola bar. Just as the name suggests, the ABC Bars combine a creamy almond butter filling with a chewy, chocolatey, oat-based mixture. Each pocket-sized square is made from an oat and rice flour-based chocolatey dough, which is then sweetened with fig paste and filled with almond butter. The result is an indulgent snack that Trader Joe's describes as their "PB & J Bars’ chocolatey, almond-y cousin."
Vegan and gluten-free, the ABC Bars are perfect for the gym, office, or even back-to-school lunch boxes.
Image Credit: Trader Joe's.
Trader Joe's new ABC Bars are a modern take on the classic granola bar. Just as the name suggests, the ABC Bars combine a creamy almond butter filling with a chewy, chocolatey, oat-based mixture. Each pocket-sized square is made from an oat and rice flour-based chocolatey dough, which is then sweetened with fig paste and filled with almond butter. The result is an indulgent snack that Trader Joe's describes as their "PB & J Bars’ chocolatey, almond-y cousin."
Vegan and gluten-free, the ABC Bars are perfect for the gym, office, or even back-to-school lunch boxes.
Image Credit: Trader Joe's.
Trend Themes
1. Gluten-free Snacks - Expanding the market for gluten-free snacks by offering tasty alternatives to classic favorites.
2. Plant-based Alternatives - Creating innovative plant-based snack options that cater to vegan consumers.
3. Indulgent Healthy Treats - Combining nutritious ingredients to create indulgent snack options that satisfy cravings.
Industry Implications
1. Food and Beverage - Developing and introducing new gluten-free snack products to meet the growing consumer demand.
2. Health and Wellness - Providing plant-based snack alternatives to cater to the increasing number of individuals following vegan diets.
3. Confectionery - Creating healthy and indulgent snacks that offer a satisfying treat for individuals seeking a balance between taste and nutrition.
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