Laphroaig The Wall Collection: Peat 36-Year-Old Single Malt is Rare
Michael Hemsworth — October 3, 2023 — Lifestyle
References: laphroaig & hiconsumption
The Laphroaig The Wall Colleciton: Peat 36-year-old single malt scotch whiskey is the latest expression from the renowned distiller that's sure to be coveted by avid scotch sippers alike.
The product has been aged in oak barrels for more than three decades before being finished in a heavily peated cask to impart a truly distinct flavor profile. The use of the cask finishing technique is reported to achieve a certain level of smokiness that's more prominent on the palate, while also showcasing honey, pineapple, orange peel, custard tart, vanilla and marzipan flavors. The whiskey boasts peat and leather notes on the finish.
The Laphroaig The Wall Colleciton: Peat 36-year-old single malt scotch whiskey is limited to just 200 bottles only being offered to Friends of Laphroaig club members via ballot for £4,500 per bottle.
The product has been aged in oak barrels for more than three decades before being finished in a heavily peated cask to impart a truly distinct flavor profile. The use of the cask finishing technique is reported to achieve a certain level of smokiness that's more prominent on the palate, while also showcasing honey, pineapple, orange peel, custard tart, vanilla and marzipan flavors. The whiskey boasts peat and leather notes on the finish.
The Laphroaig The Wall Colleciton: Peat 36-year-old single malt scotch whiskey is limited to just 200 bottles only being offered to Friends of Laphroaig club members via ballot for £4,500 per bottle.
Trend Themes
1. Aged Peated Whiskey - Opportunity for disruptive innovation in the whiskey industry by creating unique flavor profiles through extended aging and cask finishing techniques.
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Industry Implications
1. Whiskey - Disruptive innovation potential within the whiskey industry by exploring new aging and cask finishing techniques to create distinct flavor profiles.
2. Rare Spirits - Opportunity for disruptive innovation in the rare spirits market by producing limited quantities of highly sought-after whiskey offerings.
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