This unusual yogurt snack from Noosa is a seasonal flavor that mixes an Aussie-style yogurt with pumpkin puree. The yogurt is rich and creamy, but it's not as thick as the consistency of a Greek yogurt, plus it's a little saltier as well.
Rather than being made with )% or 2% milk, Noosa's pumpkin yogurt is made from whole milk, which is what gives it that distinctive texture. The yogurt snack will be a real treat for anyone who loves to eat a serving os pumpkin pie in the fall, especially since it's a healthier option than indulging in the real thing. The spiced pumpkin yogurt snack is loaded with protein, calcium, iron, as well as vitamins A and C.
Seasonal Pumpkin Yogurts
Noosa's Yogurt Snack is Blended with Pumpkin Puree
Trend Themes
1. Seasonal Pumpkin Snacks - Creating unique and healthy snack options with seasonal flavors like pumpkin.
2. Whole-milk Based Yogurts - Utilizing whole milk to create a distinct and creamy texture in yogurt.
3. Healthier Alternatives to Holiday Treats - Providing healthier options to traditional holiday desserts like pumpkin pie.
Industry Implications
1. Food and Beverage - Innovative flavor blending of seasonal produce in various food types like snack bars, smoothies or chips.
2. Dairy - Create innovative dairy products made from whole milk and pumpkin blend for local, regional and global markets.
3. Health and Wellness - Developed products that find the perfect balance between taste and health to cater to the changing consumer lifestyles.