Although many Indian dishes are vegetarian, there are still a few classics like butter chicken that simply cannot be authentically recreated without meat or a substitute—but 'Mock' is a company that provides a variety of vegan curries with alternatives for lamb and chicken.
Some of the dishes that are made by Mock include meatless versions of Chicken Butter Curry, Lamb Keema with Peas & Potatoes and Chicken Korma. Each of these dishes is prepared with fresh, natural ingredients that are packed by hand, frozen and conveniently shipped to consumers.
To ensure optimal freshness and receipt of orders, Mock ships all of its orders via its Free Next Working Day delivery service, with deliveries offered Tuesday through Friday.
Plant-Based Curry Deliveries
'Mock' Makes Vegan Curries with Alternative Meat Options
Trend Themes
1. Plant-based Meat Substitutes - The rise of alternative meat options opens up opportunities for plant-based curry deliveries.
2. Convenient Frozen Meals - The popularity of frozen and shipped meals creates a market for vegan curry deliveries.
3. Direct-to-consumer Delivery - The demand for convenient and fast deliveries drives the need for plant-based curry delivery services.
Industry Implications
1. Food Delivery - The food delivery industry can capitalize on the growing demand for vegan curry deliveries.
2. Plant-based Food - The plant-based food industry can explore new avenues by providing innovative curry options with meat substitutes.
3. Frozen Food - The frozen food industry can tap into the market of vegan curry deliveries by offering convenient frozen meal options.