The holidays are just around the corner and Au Bon Pain is getting into the festive spirit with a new Turkey Bacon Melt.
Au Bon Pain's new Turkey Bacon Melt is part of the chain's 2019 holiday menu, which includes a number of savory and sweet options. The Turkey Bacon Melt is one of the most exciting debuts and consists of hardwood smoked bacon, and roast turkey, topped with melted New York cheddar, arugula and the chain’s signature herb aioli. To finish off the meal, customers can sample the chain's new holiday dessert options, which include a Raspberry Filled Shortbread and Gingerbread Cookies decorated with sweet white icing.
All these new options can be found at Au Bon Pain locations nationwide for a limited time.
Festive Holiday Turkey Melts
Au Bon Pain’s 2019 Holiday Menu Includes a New Turkey Bacon Melt
Trend Themes
1. Festive Holiday Menus - The popularity of seasonal and limited-time menus during the holiday season opens up opportunities for businesses to create innovative and unique dishes that cater to customers' desire for holiday-themed offerings.
2. Gourmet Sandwiches - The introduction of new and creative ingredient combinations in sandwiches, such as the Turkey Bacon Melt, presents opportunities for businesses to disrupt the sandwich market by offering elevated and gourmet options.
3. Holiday Dessert Offerings - The demand for holiday-themed desserts, like Raspberry Filled Shortbread and Gingerbread Cookies, provides an opportunity for bakeries and dessert shops to introduce innovative and visually appealing treats that capture the festive spirit.
Industry Implications
1. Fast Casual Restaurants - Fast casual restaurants can capitalize on the trend of festive holiday menus and gourmet sandwiches by incorporating seasonal ingredients and unique flavor combinations to attract customers during the holiday season.
2. Food and Beverage Retail - Food and beverage retailers can tap into the market for holiday-themed desserts by offering a wide variety of visually appealing and delicious treats that cater to customers' desire for festive sweets.
3. Bakery and Pastry Shops - Bakeries and pastry shops can take advantage of the demand for holiday desserts by creating innovative and visually appealing treats like Raspberry Filled Shortbread and Gingerbread Cookies that capture the essence of the holiday season.