Shaftesbury Capital has announced the grand opening of The EL&N Deli & Bakery, a new venture from the internationally acclaimed café brand EL&N. The new concept is situated in Covent Garden’s historic Market Building.
Located on Covent Garden’s iconic pedestrianized Piazza, the EL&N Deli & Bakery occupies a 650-square-foot space. The venue is designed to offer a versatile dining experience, featuring indoor seating and an al fresco terrace that accommodates over 50 guests. The deli and bakery introduce a refreshed take on EL&N’s celebrated brunch menu, and in addition to these classics, the menu showcases a range of new, artisanal bakery products.
The EL&N Deli & Bakery also debuts an exciting range of beverages, featuring Special Iced Matcha Lattes and a curated selection of luxurious specialty teas. Guests can also enjoy an array of cakes available by the slice, adding to the venue’s appeal as a gourmet destination.
Modern Retail Café Concepts
The EL&N Deli & Bakery Opens its Doors in Shaftesbury Capital
Trend Themes
1. Hybrid Retail-dining Spaces - Innovative retail spaces are merging with dining experiences to create versatile environments that attract a broader audience.
2. Artisanal Bakery Offerings - The trend of artisanal bakery products is rising as consumers seek unique and high-quality food experiences.
3. Specialty Beverage Menus - Curated and unique beverage options, like Special Iced Matcha Lattes, are becoming a key differentiator in the café industry.
Industry Implications
1. Hospitality - The hospitality sector increasingly integrates diverse dining formats to enhance the guest experience and broaden their market appeal.
2. Food and Beverage - Cafés and bakeries are evolving towards offering niche and specialized products to cater to the growing demand for artisanal and high-quality options.
3. Retail - Retailers are exploring the introduction of hybrid models that combine shopping with experiential dining to increase foot traffic and customer engagement.