Mikey's is introducing colorful new vegetable-based superfood tortillas that are gluten- and grain-free and useful for offering an alternative to traditional flour-based tortillas. The new launch shares one kind of Sweets & Beets Gluten and Grain-Free Tortilla made with sweet potato and beets, another with Golden Turmeric and hemp protein and a third called Super Greens that's packed with spinach, broccoli and spirulina.
The brand-new Mikey's Superfood Tortillas are not just gluten-free and grain-free but also fully vegan, dairy-free, soy-free and non-GMO Project Verified. Knowing that consumers are looking to get more vegetables and bolster their diets with immunity-boosting ingredients to fortify their health, Mikey's created versatile tortilla wraps that can be used as the base of many different snacks and meals.
Free-From Superfood Tortillas
Mikey's Vegetable-Based Tortillas Use Purple Sweet Potato & Beets
Trend Themes
1. Superfood Tortillas - The introduction of vegetable-based superfood tortillas offers a gluten- and grain-free alternative to traditional flour-based tortillas.
2. Gluten-free Products - The demand for gluten-free products is driving the development of innovative tortilla options like Mikey's Superfood Tortillas.
3. Immunity-boosting Foods - Mikey's Superfood Tortillas cater to the growing trend of consumers seeking immunity-boosting ingredients to fortify their health.
Industry Implications
1. Food and Beverage - The food and beverage industry can capitalize on the demand for gluten-free and vegetable-based products by offering innovative tortilla options.
2. Health and Wellness - The health and wellness industry can explore the potential of creating more immunity-boosting food products like Mikey's Superfood Tortillas.
3. Plant-based Foods - The plant-based food industry has an opportunity to expand its offerings with versatile and vegetable-based tortilla wraps like Mikey's Superfood Tortillas.