Southwest-Inspired Steak Burrito

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Qdoba's New Southwest Steak Burrito is Bursting with Flavor

Qdoba recently expanded its chef-crafted Signature Eats selection with the debut of two tasty new dishes: the Southwest Steak Burrito and the new Fresca Chicken Bowl.

If you're looking for something filling that you can enjoy on the go, the new Southwest Steak Burrito is the perfect option. This portable meal consists of grilled steak, chile crema, chile corn salsa, crunchy tortilla strips, cilantro lime rice, and black beans, all tightly wrapped in a warm flour tortilla. On the other hand, the new Fresca Chicken Bowl consists of grilled adobo chicken, pickled red onions, jalapeno verde, salsa verde, and cotija cheese, all served in a bowl on a bed of crisp romaine lettuce, cilantro lime rice, and black beans.

Both of the new dishes are available now from participating Qdoba locations nationwide.
Trend Themes
1. Portable Meal Options - Innovative meal options that cater to the on-the-go lifestyle of consumers.
2. Ethnic-inspired Dishes - Incorporating unique and authentic flavors from different cultures into traditional dishes.
3. Chef-driven Menus - Offering exclusive dishes created by chefs to add novelty and diversity to menu options.
Industry Implications
1. Fast Casual Restaurants - Quick-service restaurants that offer high-quality and customizable food options for dine-in or takeout.
2. Convenience Stores - Retail stores that are increasingly incorporating foodservice offerings to meet the demand for convenient and tasty meals.
3. Meal Kit Delivery Services - Innovating meal kit options that offer unique and exotic flavors to provide customers with a greater variety of culinary options.

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