Sea to Table is a company that offers responsibly caught fish from US waters, which are never processed overseas, and contain absolutely no antibiotics or hormones.
To provide consumers with as much transparency as possible, Sea to Table's website highlights the different American fisheries that it sources its product from, which also explains why each one is able to get the highest quality seafood available. Once the seafood is sourced from the different fisheries, Sea to Table ensures that it is frozen at peak freshness, portions it carefully, and then has it delivered to consumers within one to three days time.
To make ordering more convenient, Sea to Table also has an app that enables consumers to stay up to date with their orders and browse its entire selection.
Responsibly Caught Fish
Sea to Table Offers a Range of Delicious Seafood Frozen at Peak Freshness
Trend Themes
1. Responsibly Caught Fish - Opportunity for disruptive innovation in sustainable fishing practices and responsible sourcing of seafood.
2. Transparency in Seafood Sourcing - Opportunity for disruptive innovation in providing consumers with transparent information about the sources and quality of seafood products.
3. Freshness-focused Seafood Delivery - Opportunity for disruptive innovation in the efficient and timely delivery of frozen seafood at peak freshness to consumers' doorsteps.
Industry Implications
1. Fishing Industry - Opportunity for disruptive innovation in adopting sustainable fishing practices and promoting responsible sourcing of seafood.
2. Seafood Retail - Opportunity for disruptive innovation in developing transparent sourcing and information systems to ensure quality and sustainability in seafood products.
3. Food Delivery - Opportunity for disruptive innovation in improving logistics and delivery systems for frozen seafood to maintain peak freshness during transportation.