Vegan Apple Cranberry Cheesecake

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Try This Raw Food Dessert as an Alternative to Baked Goods

Gone are the days of forfeiting decadent indulgences in the name of healthy eating; in fact this Apple Cranberry Cheesecake is a raw food dessert that is rich with flavor and texture. If you like to know exactly what you're eating this cake is made up of only eight ingredients, all of which are uncooked. However, don't let the minimal ingredients deceive you with a concoction of spices and fresh fruits with nuts this raw food dessert isn't lacking flavor.

Keep in mind slightly more time is required to prepare a raw food dessert dish than your average treat, but the simple combination of a few complex flavors you experience are well worth the extra effort. Mixing simple ingredients such as cashews, lemon juice, coconut butter and agave along with inciting flavours such as vanilla, cinnamon, cloves and nutmeg is just a taste of what you'll be getting. Finish off by topping with dehydrated apples, dried cranberries and more cashews before returning the cake to the fridge and waiting to enjoy!
Trend Themes
1. Raw Food Desserts - Grow your business by offering a variety of raw food desserts that cater to health-conscious consumers seeking indulgence without sacrificing their dietary preferences.
2. Minimal Ingredient Desserts - Tap into the demand for clean eating by creating desserts that use a minimal number of ingredients, appealing to consumers who prioritize simplicity and transparency in their food choices.
3. Dehydrated Fruit Toppings - Incorporate dehydrated fruits as toppings in desserts for added flavor and texture, targeting consumers who enjoy unique and innovative food experiences.
Industry Implications
1. Health Food - Explore the health food industry, creating raw food desserts that align with the increasing demand for plant-based, nutritious alternatives to traditional baked goods.
2. Wellness - Position your business in the wellness industry, offering minimal ingredient desserts that satisfy consumers' desire for wholesome treats that are free from artificial additives and preservatives.
3. Gourmet Food - Cater to the gourmet food industry by introducing desserts with dehydrated fruit toppings that provide a delightful crunch and enhance the overall taste experience.

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