The San Clemente Cookie Dough Co. produces portable packets of dairy-free and egg-free raw cookie dough that can be consumed in one of two ways. Those who love the taste of cookie batter will appreciate that they can snip off the top of the single-serving packet and squeeze to consume brownie and chocolate chip flavors. Alternatively, these single-serving packets can be emptied out onto a tray for cooking.
Considering that many consumers with a sweet tooth go out of their way to purchase raw cookie dough for the purpose of eating it uncooked, these to-go snack packs provide a satisfying way to fuel up. Unlike many cookie mixtures on the market, these ones are gluten-free and prepared with organic ingredients.
Cookie Batter Packets
This Raw Cookie Dough Snack Can Be Cooked or Eaten on the Go
Trend Themes
1. Convenient Snack Packs - The cookie batter packets offer a convenient and portable way to enjoy raw cookie dough or bake cookies.
2. Dairy-free and Egg-free Options - The availability of dairy-free and egg-free cookie batter packets caters to the growing demand for allergen-friendly food products.
3. Gluten-free and Organic Ingredients - The use of gluten-free and organic ingredients in the cookie batter packets taps into the rising preference for healthier and more natural food options.
Industry Implications
1. Ready-to-eat Snacks - The ready-to-eat snack industry could explore creating similar portable packets of cookie dough or batter for on-the-go consumption.
2. Allergen-friendly Foods - The allergen-friendly food industry can capitalize on the demand for dairy-free and egg-free alternatives by offering more convenient and ready-to-eat options like these cookie batter packets.
3. Health Food Products - The health food industry can develop and market more gluten-free and organic snack options, inspired by the success of these cookie batter packets.