Deep-Fried Pickle Side Dishes

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Burger King Pickle Fries are Tangy, Crispy and Satisfying

Burger King Pickle Fries are headed to participating locations as a new side dish option for diners to try out on their next visit to provide them with a familiar yet elevated take on a classic.

The fries start off with dill pickle spears that are battered and breaded using a seasoned coating before being deep fried to a crispy brown finish. The fries-inspired pickles come served with a side of Hidden Valley Ranch dressing for dipping and are perfect for pairing with your choice of sandwich in place of traditional French fries.

Burger King Pickle Fries are priced at $3.99 per order and are a limited time offering only available at participating locations. The fries come in at 380-calories per order.
Trend Themes
1. Pickle-based Innovations - The rise of pickle-inspired products caters to consumer desires for tangy, unique side dishes.
2. Fusion Fast Food - Combining traditional fast food items with novel ingredients provides familiar yet enticing new menu options.
3. Seasonal Limited Offerings - Introducing limited-time seasonal items keeps the menu fresh and drives consumer urgency.
Industry Implications
1. Fast Food - Incorporating inventive side dishes into menus can attract customers seeking unique taste experiences.
2. Snack Foods - Developing snack items with popular flavors such as dill pickle can broaden market appeal.
3. Condiment Manufacturing - Partnering with major brands for exclusive dipping sauces can enhance product appeal and create synergistic marketing opportunities.

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