In an effort to help consumers transition from cool summer treats to seasonal holiday flavors, Orange Leaf Frozen Yogurt has debuted a new Peppermint Hot Cocoa Froyo Made with Ghirardelli.
Described as "the perfect pair," Orange Leaf's new Peppermint Hot Cocoa Froyo Made with Ghirardelli combines the rich taste of Ghirardelli chocolate with minty frozen yogurt. The seasonal flavor is a limited-time offering and is available now through January 5, 2020.
To celebrate the new flavor, Orange Leaf is also running a contest that involves a trip for two to Ghirardelli Square in San Francisco, California. To win, consumers simply have to visit any participating Orange Leaf shop, where they will receive a promotional postcard with a special entry code that enters them in the contest.
Hot Cocoa Frozen Yogurts
Orange Leaf Created a Peppermint Hot Cocoa Froyo Made with Ghirardelli
Trend Themes
1. Seasonal Flavor Offerings - Explore the creation of seasonal flavors and limited-time offerings to attract consumers during different times of the year.
2. Partnerships with Established Brands - Collaborate with well-known brands to create unique and recognizable flavors that draw in customers.
3. Contests and Promotions - Engage customers with fun contests and promotions to increase brand awareness and boost sales during limited-time offerings.
Industry Implications
1. Food and Beverage - Capitalizing on different partnerships to create limited-time food and beverage options to attract consumers.
2. Retail - Promotions and contests similar to Orange Leaf Froyo help generate buzz around new products.
3. Tourism and Hospitality - The creation of a fun contest or limited-time offer can drive seasonal tourism and hospitality businesses during off-peak times.