This year's PC Insiders Report Summer Edition collection from President's Choice spotlights yuzu as its star ingredient. Described as "lemon-meets-lime-meets-orange, with a unique, citrus tart flavour," the fruit is a staple in Japanese cuisine and can be enjoyed at home with a tasty product selection of sweet and savory options.
In addition to an exciting savory product lineup -- including PC Yuzu Citrus Grilling Raw Salmon Skewers, PC Yuzu Citrus Chicken Breast Bites and PC Yuzu Citrus Chicken Wings -- the PC Insiders Report Summer Edition collection includes sweet options like PC Yuzu Citrus Japanese-Style Cheesecake and PC Yuzu Citrus and Blueberry Sorbet.
The range also includes beverages like PC Sparkling Cold Brew Coffee in a Yuzu Citrus Flavour and a PC Honey Yuzu Citrus Flavoured Lemonade that is the perfect refreshment for hot summer days and upcoming May 2-4 long weekend celebrations.
Citrus-Themed Food Collections
The PC Insiders Report Summer Edition Collection Spotlights Yuzu
Trend Themes
1. Citrus Flavors Trends - Food companies can experiment with unique citrus flavors to create flavorful and innovative product lineups.
2. Japanese Cuisine Trends - Creating food and beverage products that feature Japanese ingredients like yuzu can appeal to consumers who are always looking for new and international tastes.
3. Summer Food Collections Trends - Launching seasonal food and beverage collections can attract customers who are looking for unique and refreshing options during different times of the year.
Industry Implications
1. Food and Beverage Industry - Food and beverage companies can experiment with unique yuzu flavors to create exciting and innovative products for consumers.
2. Retail Industry - By offering a diverse range of fresh and exotic ingredients, retailers can cater to consumers who are looking for food items that are both unique and tasty.
3. Hospitality Industry - Restaurants and other eateries can incorporate yuzu and other unique citrus flavors into their menus to provide customers with new and innovative dishes that they may not have tried before.