The Phillips Pasteurized Proteins are a range of seafood products for consumers who follow a specific diet or who are simply looking for a simple way to enhance their intake of protein. The refrigerated seafood products come in three varieties including Yellowfin Tuna, Gourmet Baby Clams and the Seafood Mix, which are each perfectly suited to a wide range of recipe variations. The products are each fully cooked and ready to eat, which makes them suitable for consumption right out of the pack or easily incorporated into a recipe without the need for precooking.
The Phillips Pasteurized Proteins are low in carbs, and suitable for an array of diets including Paleo, Keto and Whole30, while also maintaining a free-from profile that contains no colorings, preservatives, flavorings or sweeteners.
Refrigerated Seafood Products
The Phillips Pasteurized Proteins Products are Diet-Friendly
Trend Themes
1. Refrigerated Seafood Products - Disruptive innovation opportunity: Develop new varieties of refrigerated seafood products that cater to specific dietary needs and preferences.
2. Protein-enhanced Food Products - Disruptive innovation opportunity: Create a range of fully cooked and ready-to-eat protein-enhanced food products that are suitable for various diets and can be easily incorporated into recipes.
3. Free-from Profile Products - Disruptive innovation opportunity: Produce free-from profile products that are low in carbs and contain no colorings, preservatives, flavorings, or sweeteners for health-conscious consumers.
Industry Implications
1. Refrigerated Food Industry - Disruptive innovation opportunity: Introduce new refrigerated food products with extended shelf life and innovative packaging to meet the demand for convenient and healthy meal options.
2. Dietary Supplement Industry - Disruptive innovation opportunity: Develop dietary supplements with pasteurized proteins that cater to specific diets and offer convenient consumption options for busy individuals.
3. Ready-to-eat Food Industry - Disruptive innovation opportunity: Create a range of fully cooked, ready-to-eat food products that are healthy, flavorful, and cater to different dietary preferences and restrictions.