Goodio's Nordic Flavors share vegan, organic and gluten-free chocolates that are inspired by nature. The chocolate treats offer anywhere from 69% to 71% cacao content and take after themes like Flower, Forest, Sea and Berry.
While the flower-inspired flavor is fittingly topped with petals from geraniums, roses and cornflowers, as well as rose crystals and birch sugar, Sea is a treat that offers a different take on sea salt chocolates with tar nibs and a formula that pays tribute to the Baltic Sea. The collection also includes Forest, which is topped with dried birch leaves, as well as Berry, one of the chocolates with the highest cacao content containing wild strawberries, sea buckthorns and lingonberries, and black currant leaves.
Nordic-Themed Chocolates
Goodio's Vegan & Organic Nordic Flavors Take Cues from the Natural World
Trend Themes
1. Nordic-themed Chocolates - Innovation opportunities lie in using local and natural ingredients, and exploring unique flavor combinations.
2. Vegan & Organic Chocolates - There is a growing demand for plant-based and sustainably-produced chocolates.
3. High Cacao Content Chocolates - There is an opportunity to cater to consumers who prefer chocolates with higher cacao content for health benefits.
Industry Implications
1. Food and Beverage - The food industry has an opportunity to focus on sustainable and ethical practices while catering to consumers looking for unique and healthy options.
2. Packaged Goods - The packaging industry can provide sustainable and eco-friendly packaging solutions for ethical and organic chocolates.
3. Tourism and Hospitality - The travel/hospitality industry can promote artisanal and authentic Nordic-themed chocolates to attract tourists looking for unique culinary experiences.