The Nature’s Heart Crunch snacks are a plant-based range of products from the South America-based brand that promise to deliver exceptional taste and texture in a convenient way.
The snacks come in six varieties including Chilli & Lemon Crunch, Sea Salt & Pepper Crunch, Smoky BBQ Crunch, Sour Cream & Chive Crunch, Salt & Vinegar Crunch and Sweet Chilli Crunch. Each of the products are made with a blend of broad beans, peas, edamame and seeds with each 50-gram portion packed with at least 122-grams of protein and seven-grams of fiber.
General Manager Tom Benton spoke on the Nature’s Heart Crunch snacks saying, "We have taken a huge amount of time and care in developing Crunch – and if we do say so ourselves, we believe we have scored a winner! Not only does the range provide a more nutritious way to snack, but it delivers on texture, variety and most importantly on taste. We can’t wait to hear what people think!"
Savory Textural Snack Ranges
The Nature’s Heart Crunch Snacks Come in Six Flavors
Trend Themes
1. Plant-based Snacks - Opportunity to bring healthier and eco-friendly snack options to market.
2. High Protein Snacks - Opportunity to tap into consumer demand for protein-packed snacks.
3. Texture-enhanced Snacks - Opportunity to innovate and differentiate products through unique textures and flavor combinations.
Industry Implications
1. Healthy Snack Industry - Opportunity to disrupt the traditional salty and sugary snack market with healthier alternatives.
2. Plant-based Food Industry - Opportunity to cater to the growing trend of plant-based diets and provide innovative snack options.
3. Sport and Fitness Industry - Opportunity to create healthy and protein-packed snacks that align with the needs of athletes and fitness enthusiasts.