Snooze A.M. Eatery is rolling out its holiday menu on November 29, 2024, and this year's lineup includes tasty breakfast options like Nana’s Hot Cocoa Pancakes and seasonal sippers like the Boozy Cranberry Orange Snoozius.
Available for a limited time from November 29 through until January 8, the festive holiday menu will be available from Snooze A.M. Eatery's more than 70 locations. One of the stars of the festive menu is the Nana’s Hot Cocoa Pancakes dish, which consists of Snooze’s signature buttermilk pancakes with a massive, toasted house-made marshmallow on top. The whole thing is then sprinkled with crushed candy cane pieces and served with a side of spiced hot cocoa that you can drizzle over your stack.
If you're looking for something to pair with these festive pancakes, Snooze A.M. Eatery is serving up a new Boozy Cranberry Orange Snoozius made with vodka, a non-alcoholic Cranberry Orange Snoozius Mocktail, and a Vanilla Cranberry Cosmo featuring Pama pomegranate liqueur.
Minty Hot Cocoa Pancakes
Snooze A.m. Eatery is Serving Nana’s Hot Cocoa Pancakes for the Holidays
Trend Themes
1. Festive Limited-time Offerings - Seasonal dishes like Nana’s Hot Cocoa Pancakes create unique, time-bound experiences that drive customer traffic.
2. Alcoholic and Non-alcoholic Pairings - Offering both alcoholic and non-alcoholic drink options such as the Boozy Cranberry Orange Snoozius and its mocktail counterpart caters to diverse consumer preferences.
3. Innovative Breakfast Desserts - Creative twists on traditional breakfast items, exemplified by the addition of marshmallows and candy cane pieces to pancakes, attract adventurous eaters.
Industry Implications
1. Restaurant and Food Service - Claiming prime consumer interest during holiday seasons with special menus can boost patron loyalty and brand awareness.
2. Beverage Industry - Combining seasonal flavors in innovative drinks like the Vanilla Cranberry Cosmo taps into the festive spirit and elevates dining experiences.
3. Hospitality and Entertainment - Offering unique, time-sensitive dishes and drinks can enhance the overall customer experience, making dining an event.