The Enough Tea & Coffee Sea Salt Mousse Tea is a contemporary take on classic cold tea that will provide a different taste and texture experience for tea drinkers. The beverage can be ordered with black, green or oolong tea and comes topped with a mousse that's thick, salty and sweet for a richer taste experience for patrons to enjoy. This adds a certain creaminess that is placed in juxtaposition to the refreshing tea for a drink that is unlike anything available at other tea or coffee shops.
The Enough Tea & Coffee Sea Salt Mousse Tea was created by the cafe's owner, Kris Wang, who put her culinary skills to the test to create the drink that is favored for being quite balanced.
Salty Mousse-Topped Cold Teas
The Enough Tea & Coffee Sea Salt Mousse Tea is Balanced and Tasty
Trend Themes
1. Contemporary Take on Classic Cold Tea - This trend presents an opportunity for cafes to innovate and offer unique flavor and texture experiences to tea drinkers.
2. Salty Mousse Toppings - The inclusion of salty mousse as a topping creates a disruptive innovation opportunity for beverage companies to create indulgent and contrasting taste experiences.
3. Creaminess in Tea Beverages - The addition of a thick, salty, and sweet mousse to tea provides a chance for tea brands to create creamy and luxurious drinks that stand out in the market.
Industry Implications
1. Cafes - Cafes can take advantage of this trend by introducing their own versions of salty mousse-topped cold teas.
2. Beverage Companies - Beverage companies can explore the incorporation of salty mousse toppings in their tea products to disrupt the market and offer unique flavor experiences.
3. Tea Brands - Tea brands can capitalize on this trend by developing innovative and creamy tea beverages that feature the addition of salty mousse.