SeaPak's new Lighthouse Selections products are designed to provide consumers with healthy meal options that are also sustainably sourced. With a growing number of consumers searching for ethical products, these frozen entrees are sure to appeal to conscious shoppers.
The new Lighthouse Selections from SeaPak are frozen seafood meals made from certified-sustainable wild-caught salmon and farm-raised shrimp. Aside from providing shoppers with a more ethical options, the dishes are also free from gluten and added preservatives in order to provide lean and flavorful products. The new products are also innovative in that they cut down prep time because they are designed for immediate baking, grilling of sauteing.
The frozen seafood dinners speak to the growing demand for products that are better for both consumers and for the planet.
Sustainable Seafood Entrees
SeaPak's Lighthouse Selections Products are a More Sustainable Option
Trend Themes
1. Sustainable Seafood - Opportunity for companies to cater to the growing demand for ethical products that are better for consumers and the planet.
2. Certified-sustainable Products - Opportunity to provide products that prove sustainability and are environmentally conscious to appeal to eco-friendly consumers.
3. Convenient Meal Solutions - Opportunity to innovate in meal preparation by creating products that cut down meal prep time for busy consumers.
Industry Implications
1. Food Industry - Food companies can capitalize on the trend of sustainable seafood and innovate through environmentally conscious initiatives.
2. Health & Wellness Industry - The trend of sustainable seafood provides an opportunity for companies to emphasize the health benefits of eating seafood.
3. Retail Industry - Retail companies could create convenient meal solutions that cater even more to busy consumers who want quick meal ideas that focus on sustainability.